Please note you are looking at an event that has already happened.
- Registration is required for this event.
- Registration is no longer available for this event.
- This event is for registrants age 14 to Over 18.
Program Description
Description
Celebrate Black History Month with an engaging and flavorful program exploring the roots of African American cuisine. Sarah Anderson from Oldways will share insights into the cultural history and nutritional benefits of traditional foods, along with a live cooking demonstration. Learn how heritage foods connect culture, wellness, and community through time-honored ingredients and cooking traditions.
Seating is limited; registration is recommended.