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Program Description
Description
Celebrate Black History Month with an engaging and flavorful program exploring the roots of African-American cuisine. Sarah Anderson, from Oldways, will share insights into the cultural history and nutritional benefits of traditional foods, along with a live cooking demonstration. Learn how heritage foods connect culture, wellness, and community through time-honored ingredients and cooking traditions.
Seating is limited; registration is recommended.
Materials are generously provided by the Friends of George Memorial Library.